Artisan Bread, Baked in Small Batches
Our bread selection includes daily sourdough loafs, wholegrain and seeded breads, breakfast rolls, and a weekend bread box for preorder. We also offer a regular bread subscription for households, bread enthusiasts, regular bakery customers, and small offices that want a steady collection cycle.
Every order starts with a review of the assortment or subscription, followed by allergen information review and order selection. Recipes, ingredients, and handling conditions may change, so current allergen information should always be confirmed for the specific order before production begins.
Fresh loaves, clear order notes, and a weekly rhythm you can rely on
Cake Haven focuses on artisan bread with a simple, local collection experience in Agedrup.
Production is planned in small batches, and availability depends on the day’s schedule. A written order confirmation summary helps keep collection details, production timing, and agreed storage guidance clear before pickup or delivery.
The weekly bread calendar is published for seven days, and the subscription can be paused with notice. Selection may change with the schedule, which keeps the offer aligned with what is being baked that week rather than promising the same loaves every time.
