Bread Made in Small Batches
Our bread counter offers a changing selection shaped by the weekly baking schedule. You can expect daily sourdough loafs, wholegrain and seeded breads, and breakfast rolls when they are part of the confirmed batch.
For planned orders, the weekend bread box and bread subscription make it easy to arrange regular collection. Subscription cycles run for 4 to 12 weeks, and the selection may change with the schedule.
Weekly choices, clear order notes, and dependable collection in Agedrup.
Cake Haven focuses on artisan bread with a simple, transparent ordering flow.
Every order is handled with clear confirmation. We review assortment or subscription details, check current allergen information for the specific order, confirm the production schedule, and share written order notes when needed.
Packaging is kept practical with recyclable food-safe cardboard where the product allows. Storage and serving guidance is provided for each order so customers know how to enjoy the bread at its best.
